French recipe with fluffy dough that melts in the mouth . Filling meals with delicious flavors, such as Double Sausage, Chicken, Burger, Turkey with Parmesan
Additional Info
- Cooking Instructions:
1. Conservation frozen to - 18oC until the expiry date
2. Defrosting outside the refrigerator or stove until it rises
3. Bake in preheated oven at 180oC for 23 - 25 minutes
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