A sweet proposal with unique fruit flavors

Additional Info

Cooking Instructions:

1. Conservation frozen to - 18oC until the expiry date
2. Defrosting outside the refrigerator or stove until it rises
3. Brush with egg - water has risen since the first product (EXCEPT STRUDEL)
4. Bake in preheated oven at 180
oC for 15 to 17 minutes

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Code Product Ingredients Weight/
Piece
Quantity/
Box
Box Size
2200 Strudel Strawberry Composition: flour, water, eggs, soft-hard margarine, yeast, salt, sugar
Filling : Cream, Strawberry
230-240 gr 40 pieces 400x280x150 mm
2201 Strudel Cherry Composition: flour, water, eggs, soft-hard margarine, yeast, salt, sugar
Filling : Cream, Cherry
230-240 gr 40 pieces 400x280x150 mm
2202 Strudel Black Cherry Composition: flour, water, eggs, soft-hard margarine, yeast, salt, sugar
Filling : Cream,Black Cherry
230-240 gr 40 pieces 400x280x150 mm
2203 Strudel Gooseberry Composition: flour, water, eggs, soft-hard margarine, yeast, salt, sugar
Filling : Cream,Gooseberry
230-240 gr 40 pieces 400x280x150 mm

AFOI TSIOURI O.E.

Industrial Park Neochoroudas
,Thessaloniki ,Greece
P.C. 54500, P.O.108
Tel.: 2310 785498
Fax: 2310 784633
e-mail: This email address is being protected from spambots. You need JavaScript enabled to view it.

Athens Branch:

Tel.: 210 6460370, 210 6469335
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Peloponisos Branch:

Arinis 1, Zaharo, Ilias
Tel.: 26250-34430

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